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# Article Title
1 BUTTER AND MARGARINE, IN TUB
2 BUTTER AND MARGARINE, STICKS
3 BUTTER, 1 LB. BRICK
4 BUTTERMILK
5 CHIP DIP
6 CREAM, UHT-PROCESSED
7 EGG SUBSTITUTE/EGG WHITES
8 EGGS, FRESH, IN SHELL
9 EGGS, HARD-BOILED
10 HALF & HALF
11 MILK
12 NON-DAIRY CREAMER, LIQUID
13 SOUR CREAM
14 SOY MILK
15 TOFU
16 YOGURT